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Issue Date | Title | Author(s) |
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2016-09 | Changes in the quality and yield of fish chub due to temperature fluctuations persevered with local spices | OKOLI, B.J |
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Subject
- 2 2-amino-4-phenylthiazole
- 2 ADMET; DFT; docking; synthesis; t...
- 2 Biodiesel; waste cooking oil; car...
- 2 Corrosion
- 1 2-Amino-4-(4-aminophenyl)thiophen...
- 1 : 2-amino-4-phenylthiazole; sulph...
- 1 : 4-Phenyl-2-aminothiazole; green...
- 1 : Disazo reactive disperse dyes; ...
- 1 : groundwater, dyeing industry, Z...
- 1 Adsorption
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Date issued
- 22 2020 - 2024
- 19 2010 - 2019