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DC Field | Value | Language |
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dc.contributor.author | ASOGWA, Ifeoma .S. | - |
dc.contributor.author | ARIAHU, Emmanuel | - |
dc.date.accessioned | 2024-09-10T12:38:16Z | - |
dc.date.available | 2024-09-10T12:38:16Z | - |
dc.date.issued | 2024-06-30 | - |
dc.identifier.issn | E-: 3026 – 8338 | - |
dc.identifier.uri | http://localhost:8080/xmlui/handle/123456789/2751 | - |
dc.description.abstract | Antibiotic resistance has become a significant public health problem; thus, it is highly essential that new antibiotics continue to be developed. Recently, studies have been carried out to ascertain the antimicrobial benefits of essential oils and how they can be incorporated into the fight against infections and infectious diseases. This research was carried out with the purpose of verifying the effectiveness of the essential oil of lemongrass for the pathogenic treatment of organisms. Lemongrass oil was investigated for activity against two gram positive organisms (Streptococcus pneumonia and a Staphylococcus aureus), two gram organisms negative (Escherichia coli and Salmonella typhi) and fungi albicans) (Candida using Diffusion Agar Method and Broth Dilution Method. Minimum inhibitory concentration (MIC) and minimum bactericidal concentration (MBC) were determined by the Broth Dilution Method. Lemongrass was found to be effective against all the test organisms.he that Lemongrass extracted oil generated different inhibition zones diameters (IZDs) that ranged from 6-19.75mm, which were dose independent. The tested organisms were found to be inhibited by lemongrass oil even at low concentrations. Also, the test organisms were inhibited by Lemon grass oil at lower concentrations in Broth Dilution Method as compared to Agar Diffusion Method. | en_US |
dc.description.sponsorship | SELF | en_US |
dc.language.iso | en | en_US |
dc.publisher | www.harvardpublications.com | en_US |
dc.relation.ispartofseries | VOLUME 4;NUMBER 2 | - |
dc.subject | Cymbopogon citratus, | en_US |
dc.subject | Antimicrobial Resistance | en_US |
dc.subject | Essential Oil | en_US |
dc.subject | Infectious Disease | en_US |
dc.subject | Pathogenic Organisms. | en_US |
dc.title | MICROBIAL ANALYSIS OF WATER OBTAINED FROM OVERHEAD TANKS IN KARU, NASARAWA STATE, NIGERIA | en_US |
dc.type | Article | en_US |
Appears in Collections: | Research Articles |
Files in This Item:
File | Description | Size | Format | |
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HAJIRAS-VOL4-6.pdf | 643.83 kB | Adobe PDF | View/Open |
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